Best served chilled in our iconic Chalice.
A medium hop intensity, along with some residual sweetness from its malts makes Stella Artois is a versatile beer when pairing with food.
Food Pairing
Stella Artois pairs well with salmon, tuna and marbled meat. Its bitterness offers a pleasing contrast with sweet reductions and sauces and its carbonation means it pairs well with rich and fried foods, as long as their intensity is not too high.
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