The Spicery have reduced prices of their old stock as they are introducing new packaging.
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This book will help you discover all the amazing ways that vegetables are used in meals across India, and throughout the year, using the 4 original Curry Legend blends - from Achari Kaddu and Cauliflower Caldine in winter, to Tamatar Ka Kut and Courgette Kadhai in summer, there’s something delicious (and totally meat-free) for every season. There’s also a whole new section of breads, chutneys and side dishes to make your meals even more Legendary!
Includes:
240 page embossed paperback Curry Legend Veg cookbook (80+ recipes, all with full colour photos)
All 4 Curry Legend blends in stackable individual storage tins (40-60g of each blend - enough to make at least 10 different dishes depending on the recipes!). You can order refills when you run out!
Measuring spoon
Bookmark
Gift card with your personal message (don’t forget to leave one at the checkout!)
Access to the Curry Legend Club (using the book number on the inside of the back cover) to get free extra recipes, share photos and more
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