Great Taste 2018 Award Winner - 2 Stars ✰✰
Indulge in the fiery embrace of Fermented Scotch Bonnet Hot Sauce, where tradition meets innovation for a taste sensation like no other. Crafted with the utmost care by chefs, Scotch bonnets and sweet peppers undergo a slow fermentation process, unlocking the depths of their flavours and imbuing the sauce with an irresistible intensity. Perfectly balanced, it offers a medium heat that gently builds, ensuring every bite is an experience to savour.
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