With a drop in temperatures comes tasty treats like steaming hot drinks (pumpkin spice!) and seasonal cookies (mmm, gingerbread). And your dog is...eating the same kibble they eat every day. Let your best bud in on the holiday indulgence with these all-natural biscuits. They’re baked twice for a crumblier texture, so even pups with chewing problems can enjoy. As for ingredients? In addition to spices like cinnamon and clove, maker Katie McCarron uses garbanzo bean flour to ensure they’re grain-free and gluten-free (shhh, your dog won’t know). Handmade in Portland.
MEASUREMENTS:
6" L x 3" W x 9" H; 5 oz.
INGREDIENTS
PUMPKIN TREATS:
Garbanzo Bean Flour, 100% Natural Pumpkin, 100% Natural Peanut Butter, Molasses, and Cinnamon.
CARE:
Store at room temperature.
NOTES:
Grain and gluten free. No preservatives, GMO, BHA, BHT, or artificial coloring. No artificial anything.
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