Ninja Speedi 10-in-1 Rapid Cooker
ON400UKREFB CONDITION-GOOD REFURBISHED
Just because you're short on time, you don’t have to compromise on delicious, high-quality meals. Quickly make complete, homemade meals that rival your favourite takeaway with the Ninja Speedi Rapid Cooker. Weeknights just got more delicious.
We offer a 2-year guarantee upon registration with Ninja for your peace of mind (UK & ROI only).
Rapid Cooker Mode combines steam with convection heat to create fluffy grains or al dente pasta, tender vegetables and crispy mains – all at once. Steam quickly infuses food with moisture while convection air crisps and caramelises. Simply layer your ingredients in the cooking pot using the adjustable Cook & Crisp Tray.
Transform your favourite ingredients into multi-textured meals in just 15 minutes*. Perfect for quick weeknight dinners, such as fluffy quinoa, roasted peppers and spicy meatballs.
Speedi Meals: The perfect program for cooking one-pot meals. Build your own Speedi Meal by choosing a base grain and layering with vegetables, meat or fish, and other flavours – this dedicated pre-set program does the rest. Steam Air Fry: Steam-infused air quickly cooks ingredients without drying them out. Enjoy guilt-free fried food that’s moist and juicy on the inside, crispy on the outside – from vegetables to fresh or frozen foods like salmon fillets. Steam Bake: Create fluffy cakes and bakery-style bread at home, from garlic bread knots to cookie cheesecake, or savoury dishes like baked vegetable gratin. Steam: Cook everything from vibrant vegetables and flaky fish to steamed dumplings.
Air Fry: Rapidly circulates hot air for crispy fried food using little or no oil – up to 75% less fat than traditional frying methods.** Enjoy everything from salmon fillets and sweet potato wedges to chicken wings and mozzarella sticks. Grill: High heat from above caramelises the top of your food to perfection. Perfect for marinated chicken breasts, grilled aubergine or halloumi skewers.
Bake/Roast: Use the Ninja Speedi like an oven for tender meats, baked treats and more – from fluffy chocolate fudge cake to spiced vegetable pie, roast chicken thighs to baked cheesecake. Dehydrate: Gently dry ingredients using low heat to create homemade snacks, from beef jerky to dried fruit, vegetable crisps and cocktail garnishes.
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