An assortment of chocolates. Sugar, Palm Oil, Cocoa Butter, Glucose Syrup, Cocoa Mass, Skimmed Milk Powder, Whey Permeate Powder (from Milk), Milk Fat, Whey Powder (from Milk), Glucose-Fructose Syrup, Roasted Hazelnuts, Fat-Reduced Cocoa Powder, Emulsifiers (E442, Soya Lecithins, E471), Hazelnut Paste, Whole Milk Powder, Salt, Freeze-Dried Raspberries Pieces, Flavourings, Molasses, Acidity Regulator (Sodium Carbonates), Colours (Carotenes, E150d), Rapeseed Oil, Milk Chocolate: Milk Solids 14 % minimum, Milk Chocolate and White Chocolate contain Vegetable Fats in addition to Cocoa Butter
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