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- A healthy substitute for cooking oils
- Made for perfect frying and baking
- With a high smoke point
- Light bouquet allows the natural flavour of food to come through
- Ideal for stir fries, frying, pancakes and toasted sandwiches
Filippo Berio Mild and Light Olive Oil is a healthy substitute for other cooking oils, made for perfect frying and baking. With a high smoke point and the goodness of Olive Oil, using Mild and Light is the healthier way to cook. The light bouquet allows the natural flavour of food to come through. Ideal for stir-fries, frying, pancakes and toasted sandwiches.
Use for healthier shallow & deep frying. Crispy roast potatoes, chips, stir frying, sausages & eggs. As well as baking cakes & biscuits.
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