Sticky toffee flavour wholegrain oat flapjacks made with chopped dates and black treacle Oats (43%), Chicory Root Fibre, Vegetable Oils (Rapeseed, Palm**), Black Treacle, Golden Syrup, Dried Chopped Dates (3.9%) (Dates, Rice Flour), Humectant: Glycerine, Demerara Sugar, Soluble Corn Fibre, Soya Flour, Palm Fat**, Potato Starch, Natural Flavouring, Natural Vanilla Flavouring, Emulsifier: Soya Lecithin, Sea Salt, Citrus Fibre, Stabiliser: Xanthan Gum, **Contains certified sustainable Palm Oil. www.rspo.org/
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