Oak and beech smoked Wiltshire cured gammon joint with added water.
Tesco Finest gammon comes from outdoor bred pigs, which give tasty and succulent pork. Our experts cure the meat by steeping it in an aged Wiltshire brine for a distinctive salty taste then air drying it to develop the texture before smoking it gently with sustainably sourced oak and beech wood. TIP: Use leftovers with Bubble & Squeek.
Information
Ingredients
INGREDIENTS: Pork (90%), Water, Salt, Preservatives (Potassium Nitrate, Sodium Nitrite), Caramelised Sugar Syrup.
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Gammon always reminds me of my grandma. She always had a pan on the go in the kitchen and everyone would keep nicking bits of it whdn they went ti her house for a visit
No need for them to knock the price down at the minute everything is flying off the shelves anyway,this is a good deal all the same.
I would buy one but there all gone in my local, this is a really good price too, as half price. Thanks for sharing hopefully may get more in stock soon
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