Birds Eye Battered Haddock Large Fillets 440g
Cooking Guidelines
Air Fry - From Frozen: 180?, 14-16 mins
- Pre-heat to 180? for 3 1/2 minutes.
- Place product in basket (max. 2 Haddock Fillets) and place in the air fryer.
- Turn over halfway through cooking.
- Cook until crisp and golden.
- Allow to stand for 1 minute before serving.
Cooking Instructions - General: Tastiest when oven baked straight from the freezer.
- Please ensure food is cooked until piping hot.
- These instructions are guidelines only.
- Do not refreeze after defrosting.
Oven cook - From Frozen: 220?, Fan 200?, Gas mark 7, 20-22 mins
- Pre-heat the oven.
- Place on a baking tray in the middle of the oven.
- Cook until crisp and golden.
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Great discount for this Birds Eye battered Haddock, making it a good price. Ideal for a fake away. Thanks for sharing 
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